Coppola Sugo Bolognese with Meat & Vegetables (6x350g)

£12.50

Tomato sauce made with Italian tomatoes, sautéed vegetables, and minced meat.

A classic Italian sauce originating from the city of Imola, near Bologna.

This sauce is ideal to dress flat type pasta such as tagliatelle or pappardelle and in lasagna. It is also a great match with spaghetti.

100% Italian tomatoes, no sugar added.

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Coppola Sugo Bolognese: Meat-based tomato sauce made with sauté vegetables and minced pork and beef meat.

This sauce is ideal to dress flat type pasta such as tagliatelle or pappardelle and to prepare lasagna.

Our product is also a great match with spaghetti.

This Bolognese contains Italian tomatoes, without added sugar or sweeteners, and is free from thickeners, preservatives, colorings, and artificial flavors.

Coppola’ secret 76% Italian tomatoes; simply good quality Italian tomatoes cooked with fresh ingredients.

Coppola Sugo Bolognese is:

  • gluten free certified.
  • packed in glass jars with BPA free lid.

Good to know: Bolognese sauce does no originate from Bologna but from Imola, a city that sits just west of Bologna, and is home to the earliest documented ragú sauce.

Tomato pulp (66.7%), tomato paste (9.0%), beef meat (6.0%), pork meat (6.0%), onion (3.0%), carrots (2.0%), olive oil, celery (1.0%), salt, black pepper, acidity regulator: lactic acid.

For allergens see ingredients in bold

Origin of tomatoes: Italy

Produced in Italy

Typical Values Per 100g Per Serving (100g)
Energy 256kj /
61kcal		 256kj /
61kcal
Fat
– of which saturates		 3.00g
1.00g		 3.00g
1.00g
Carbohydrate
– of which sugars		 4.00g
4.00g		 4.00g
4.00g
Fibre 1.80g 1.80g
Protein 3.70g 3.70g
Salt 0.600g 0.600g
Diets

Gluten free, Keto, Paleo
Certifications & Awards

Gluten Free
Health & Nutrition

High Protein, Low Fat, Low Sugars, No Added Sugars, Source of Fibre
Free From

Crustaceans, Dairy, Eggs, Fish, Gluten, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soy, Sulphites
Brand

Coppola Salerno

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