Coppola Tomato Passata (12x680g)

£20.50

Italian peeled sieved tomatoes.

Passata has a rich texture and a bright red colour.

Smooth & Rich, ideal for all recipes requiring a short time of preparation and to add flavour to dishes.

100% Italian tomatoes, no salt added.

Italian sieved tomatoes with a rich texture and a bright red colour.

It is ideal for all recipes requiring a short time of preparation and to add flavour to dishes.

Coppola Passata is made with selected round tomatoes varieties, grown in sunny and fertile Central and Southern Italy. These tomatoes are at their full ripening between the summer months of August and September when they are harvested, attentively sorted, sieved, and cooked with a pinch of salt at low temperature into a smooth sauce with rich texture and bright red colour.

Coppola Passata is made from fresh tomatoes, no concentrate, and no puree. It is made with no sugar, no sweeteners added, and it is free from artificial flavours, thickeners, or firming agents.

Packed in glass bottle and tin lid.

Good to know: The Italian word passata means “passed through” as people used to make this smooth sauce by passing through a sieve peeled plum tomatoes.

Tomatoes, sea salt

Origin of tomatoes: Italy

Produced in Italy

Typical Values Per 100g Per Serving (170g)
Energy 122kj /
29kcal
207kj /
49kcal
Fat
– of which saturates
0.20g
0.00g
0.34g
0.00g
Carbohydrate
– of which sugars
4.40g
4.40g
7.48g
7.48g
Fibre 1.20g 2.04g
Protein 1.80g 3.06g
Salt 0.400g 0.680g
Diets

Gluten free, Keto, Paleo, Vegan, Vegetarian

Certifications & Awards

Halal

Health & Nutrition

Fat Free, High Protein, Low Energy, Low Sugars, No Added Sugars, Source of Fibre

Free From

Celery, Crustaceans, Dairy, Eggs, Fish, Gluten, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soy, Sulphites

Brand

Coppola Salerno

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